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BIO胭脂波爾多古老小麥.葛洪德海鹽.台灣肉鬆.法國乳酪.主廚自養酵母天然酵母
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把台灣熟悉的肉鬆,放進法國古老小麥麵包裡。
選用帶有天然穀物香氣與深層風味的古老小麥麵團,搭配鹹香蓬鬆的台灣肉鬆,讓法式麵包的麥香、乳酪香氣,與台灣肉鬆的濃郁鹹香交織在一起。
外層烘烤後帶著迷人的麥香與微脆口感,內裡柔韌有嚼勁,越咀嚼越能感受到古老小麥本身的風味;肉鬆則在其中帶出熟悉又令人上癮的台式香氣。